Asian Desserts
These recipes are closer to traditional East-Asian desserts than other desserts on my blog.
From traditional treats like baked mooncakes to new adaptations like mochi ice cream, there are desserts for everyone here! Explore new cooking techniques and flavors from Chinese, Japanese, Filipino, Korean and so many more cuisines...
Most Popular Recipes
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Biscoff Mochi
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Durian Cream Pancakes
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Strawberry Bingsu
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Mango Mochi Ice Cream
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Boba Milk Tea Mochi
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Banana Bao
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Mitarashi Dango
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Salted Egg Custard Buns (Liu Sha Bao 流沙包)
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Taro Snow Skin Mooncakes
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Tanghulu (Candied Fruit Skewers)
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Mandarin Mochi
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Creamy Leche Flan
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Steamed Red Bean Buns (Dou Sha Bao)
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Matcha Butter Mochi (Mochi Cake)
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Ube Cake
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Red Bean Sesame Balls (Jian Dui)
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Ube Macarons
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Traditional Mooncakes
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Strawberry Snow Skin Mooncakes
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Mochi Ice Cream
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Ube Roll Cake
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Injeolmi (Roasted Soybean Mochi)
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Soft and Crispy Butter Mochi Cupcakes
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Pineapple Cookies (aka Pineapple Tarts)
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3-Ingredient Matcha Truffles
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Peanut Butter Mochi Cookies
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Matcha Coconut Custard Snow Skin Mooncakes
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Mango Sago
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Strawberry Mochi
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Mango Pudding
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Tang yuan
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Nian Gao (Chinese Sweet Glutinous Rice Cake)
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Soft and Buttery Miso Caramels
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Chocolate Dumplings (Xiao Long Bao)
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Dorayaki (Japanese Red Bean Pancake)
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Black Sesame Ice Cream
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Hotteok (Korean Sweet Pancakes)
