Coffee Jelly in a Glass

1. Combine the instant coffee powder, gelatin powder, and sugar together in your glass of choice
2. Add the boiling water and stir until the mixture is completely dissolved (If there are still undissolved granules at the bottom of the glass place it in the microwave for 20-30 seconds to fully dissolve)
3. Place the glass in the fridge to chill for 2-3 hours, or until completely set

Assembly in a Glass

1. Top the jelly with ice cubes and milk
2. Add any sweeteners and pour over an additional shot of espresso, if desired
3. Enjoy!

Coffee Jelly Cubes

1. Click the 2X button to double the recipe
2. Prepare a rectangular mold 
3. Combine the instant coffee powder, gelatin powder and sugar in a small saucepan
4. Add the boiling water and heat over medium heat until everything is completely dissolved
5. Pour the mixture into your rectangular mold, chill for 2-3 hours until set

Assembly as a Dessert

1. Run the outside of the rectangular mold in hot water to help you unmold the jelly
2. Cut into cubes and place in a bowl or glass
3. Top with a drizzle of condensed milk, a swirl of whipped cream, and a dusting of cocoa powder
4. Enjoy!