Experience Matcha Like Never Before with These 10 Recipes

Hey, matcha lovers! Catherine here. If you’re obsessed with matcha like I am, then you’re in for a real treat today.

I’ve curated ten of my favorite matcha recipes that aren’t just unique but downright unforgettable.

Whether you’re in the mood for a light and airy dessert or something rich and indulgent, these recipes highlight matcha in the most delicious ways.

You won’t find these matcha twists anywhere else, and I promise you, once you try them, you’ll keep coming back for more.

Let’s dive right in—because your kitchen is about to become a matcha paradise!

1: Strawberry Matcha Latte

I love this recipe because it’s not only refreshing, but the layers of vibrant green matcha and pink strawberry make it such a pretty drink!

It’s perfect when you want something a little extra to brighten up your day.

• Estimated Preparation Time: 10 minutes
• Difficulty Level: Easy
• Servings: 1

How to Make It:

• Strawberry puree: Blend fresh strawberries with a little sugar.
• Milk of choice: I like almond milk, but any will work.
• Whisked matcha: Whisk high-quality matcha with hot water until frothy.
• Layer it up: Pour the strawberry puree, add milk, and top with matcha.

Why I love it: It’s sweet creamy, and the matcha brings a lovely balance that cuts through the fruity strawberry. Plus, it’s such a beautiful drink to serve!

2: Matcha Tiramisu

This is tiramisu with a matcha twist, and let me tell you—it’s everything.

The matcha adds a unique depth to this classic dessert, making it perfect for anyone who loves a bold flavor with their sweets.

• Estimated Preparation Time: 30 minutes (plus chilling)
• Difficulty Level: Moderate
• Servings: 6-8

Key Ingredients:

• Matcha-soaked ladyfingers: Swap out the espresso and dip ladyfingers in strong matcha tea.
• Mascarpone cream: Light and fluffy, this creamy layer complements the matcha perfectly.
• Final touch: Dust matcha powder on top for a dramatic finish.

Why it’s a hit: It’s a luxurious dessert that tastes light yet indulgent. Perfect for dinner parties or when you especially want to treat yourself!

3: Matcha Ice Cream

There’s something magical about homemade ice cream, especially when it’s matcha-flavored.

Creamy, smooth, and full of that signature matcha flavor, this recipe is a must for any matcha lover.

• Estimated Preparation Time: 15 minutes (plus freezing time)
• Difficulty Level: Easy
• Servings: 4

How to Make It:

• Custard base: Egg yolks, cream, and sugar make this rich and creamy.
• Matcha infusion: Whisk in matcha while the custard is warm to blend the flavors perfectly.
• Churn and freeze: Let your ice cream maker do its thing, then freeze.

Why I love it: It’s not too sweet, and the matcha adds an earthy richness that balances the creamy texture. Perfect for cooling down on a warm day!

4: Matcha Chiffon Cake

This cake is like biting into a soft, fluffy cloud. I love how light and airy it is, and the delicate matcha flavor makes it the perfect dessert to enjoy, along with a cup of tea.

• Estimated Preparation Time: 45 minutes
• Difficulty Level: Moderate
• Servings: 8-10 slices

Key Techniques:

• Whipped egg whites: This is what exactly gives the cake its lift and airy texture.
• Matcha batter: Make sure to sift the matcha into the batter to avoid clumps.
• Bake gently: Low and slow; keep the cake fluffy and moist.

Perfect for: When you want a light, elegant dessert. I personally like to serve it with a bit of whipped cream on the side.

5: Matcha Basque Cheesecake

If you haven’t tried Basque cheesecake yet, you’re missing out! This one has a lovely caramelized top with a creamy, soft center infused with matcha. It’s incredibly rich, but the matcha helps balance out the sweetness.

• Estimated Preparation Time: 1 hour
• Difficulty Level: Moderate
• Servings: 6-8

Steps to Make It:

• Burnt top: The high-temperature bake gives it a beautiful caramelized top.
• Creamy interior: Inside, it stays soft and luscious, with the perfect amount of matcha flavor.
• Simple ingredients: Cream cheese, eggs, matcha, and sugar come together effortlessly.

Why it’s a must-try: It’s rich creamy, and the matcha adds a unique depth to the flavor. Plus, that burnt top is everything!

6: Matcha Chocolate

This is one of those simple recipes that feels so luxurious. Creamy white chocolate infused with matcha—it’s the perfect treat when you want something indulgent but quick.

• Estimated Preparation Time: 10 minutes (plus chilling time)
• Difficulty Level: Easy
• Servings: 12 pieces

How to Make It:

• Melt white chocolate: Melt gently, making sure it stays smooth and glossy.
• Matcha infusion: Stir in sifted matcha powder for a gorgeous green hue.
• Set and enjoy: Pour into molds or spread in a tray to set.

Why it’s a winner: It’s a great snack when you need something sweet but not too heavy. Plus, it makes for an elegant homemade gift!

7: Matcha Brownies

These brownies are rich and fudgy and have a matcha swirl that makes them completely irresistible. If you love chocolate and matcha, you’re going to adore these.

• Estimated Preparation Time: 25 minutes
• Difficulty Level: Easy
• Servings: 9

Key Ingredients:

• Fudgy base: Melted butter and chocolate for that perfect dense, chewy brownie texture.
• Matcha swirl: A matcha cream cheese swirl on top gives them a pop of color and extra flavor.
• Bake to gooey perfection: Don’t overbake! You want them slightly gooey in the middle.

Why I love them: They’re a perfect balance of rich chocolate and earthy matcha. Great for any occasion (or no occasion at all)!

8: Matcha Crinkle Cookies

Crinkle cookies are one of my most liked type of cookies to bake. They’re soft, chewy, and rolled in powdered sugar, which gives them that crackled, crinkled look. These matcha versions are just as delicious as they are eye-catching!

• Estimated Preparation Time: 20 minutes
• Difficulty Level: Easy
• Servings: 12 cookies

What Makes Them Special:

• Soft centers: Bake until the edges are set but the centers are still chewy.
• Powdered sugar coating: Roll the dough in sugar before baking to get that crinkle effect.
• Vibrant green color: The matcha not only adds flavor but also a beautiful green color.

Why I love them: They’re the perfect balance of sweet and earthy. Plus, they’re always a hit at parties!

9: Matcha Cream Puffs

Cream puffs are one of those desserts that always impress, and these matcha cream puffs are no exception. Light, airy choux pastry filled with smooth matcha pastry cream—it’s a dessert dream come true.

• Estimated Preparation Time: 1 hour
• Difficulty Level: Moderate
• Servings: 10 puffs

Key Elements:

• Choux pastry: Light, hollow pastry shells that puff up beautifully.
• Matcha pastry cream: Smooth and creamy, with a rich matcha flavor.
• Assemble with care: Once the puffs are cooled, fill them with the pastry cream and dust with powdered sugar.

Why they’re so special: These are fancy enough for a party but easy enough to make at home. They’re perfect for impressing guests—or treating yourself!

10: Matcha Tres Leches

This matcha tres leches cake is an indulgent twist on the classic. The light sponge soaks up three types of milk, and the matcha adds a beautiful complexity to the flavor. It’s one of those cakes that’s as delicious as it is moist.

• Estimated Preparation Time: 30 minutes
• Difficulty Level: Moderate
• Servings: 8-10

What Makes It Special:

• Three-milk soak: Sweetened condensed milk, evaporated milk, and cream with matcha create a rich, flavorful soak.
• Light sponge cake: Soaks up all the delicious liquid, making every bite moist and flavorful.
• Whipped cream topping: A light layer of whipped cream and a dusting of matcha finish it off perfectly.

Why it’s a must-try: It’s a show-stopping cake with layers of flavor. The matcha makes it unique and absolutely unforgettable!

Final Words

So, there you have it—ten matcha recipes that you absolutely need to try.

They’re a mix of drinks, desserts, and everything in between, with each one showcasing matcha in a delicious and unexpected way.

Whether you’re craving something sweet, creamy, or chewy, these recipes have got you covered.

You can also check out the other recipes I shared beforehand!

So, which one are you going to try first? Let me know in the comments & tag me on Instagram, pinterest, youtube and tiktok when you make them—I can’t wait to see your matcha creations!