Mochi
Mochi is a traditional treat made from glutinous rice. There are so many different types of mochi, originating from different East-Asian countries including China, Japan, and Korea just to name a few.
This is a collection of all things mochi. From Hawaiian butter mochi, to Korean Injeolmi get ready to set off on an adventure of bouncy rice cakes!
Most Popular Recipes
-
Chocolate Mochi
-
Mitarashi Dango
-
Mandarin Mochi
-
Matcha Butter Mochi (Mochi Cake)
-
Chocolate Chip Mochi Cookies
-
Red Bean Sesame Balls (Jian Dui)
-
Mochi Ice Cream
-
Injeolmi (Roasted Soybean Mochi)
-
Soft and Crispy Butter Mochi Cupcakes
-
Peanut Butter Mochi Cookies
-
Matcha Coconut Custard Snow Skin Mooncakes
-
Baked Mochi Donuts (aka Pon De Ring)
-
Strawberry Mochi
-
Pumpkin Butter Mochi
