Three ingredients and a minute in the microwave for this decadent oreo dessert with a liquid chocolate center. Top this Oreo mug cake with ice cream for an easy indulgent dessert.
Jump to:
Why make this Oreo Mug Cake?
Have you ever had a late-night craving or need a quick sugar fix that can only be solved with a warm and gooey dessert? While this might sound oddly specific I'm not lying when I say I've had that same craving...
This is the best kind of recipe to fix those issues! All you need is a couple of Oreos and milk for an easy oreo mug cake. And if you want to go the extra mile, add a chocolate truffle into the center for a lava-like surprise.
Whether you want an extra drizzle of chocolate, caramel sauce, sprinkles, cream or a scoop of ice cream get creative with how you top this delicious dessert off.
This recipe only needs 3 ingredients and comes together within a minute with a quick zap in the microwave. Trust me this is a winner!
If this recipe seems familiar, it's because it has been viral on TikTok for ages! I've added the chocolate center to take this oreo mug cake recipe to the next level.
Ingredients
Oreos
Everyone's favorite sandwich cookie! A classic cookie known for its dark cocoa flavor and creme center.
To make this recipe just crush up the whole cookie, creme center, and all. This will make up the body of the dessert for a cake-like texture and that Oreo flavor we all know and love.
If you want to get the Oreos to a really fine powder you can use a food processor. This will give your resulting cake a more even textured crumb.
Milk
I used whole milk for this recipe but you can use whatever milk you like! Plant-based non-dairy milk like almond milk, oat milk, or soy milk will work great here too.
Chocolate truffles
While this is optional I highly recommend it! Breaking into the center and finding a gooey puddle of melted chocolate is a treat.
Truffles are great as they melt easily, but you can use any kind of chocolate. If you're using a chocolate block just break it into small pieces and place it in the center.
Of course, you can add more or less according to your preferences, so if you're a chocolate lover go crazy!
Topping of choice
My favorite topping for any kind of warm dessert is vanilla ice cream! The creamy ice cream compliments the richness of the chocolate dessert and the cold temperature is a great contrast against the hot cake.
You can even top the ice cream with a drizzle of chocolate sauce for an even more decadent dessert.
Variations
If you want to switch this up you can change up the toppings or add extra ingredients for a different flair.
You can even change up the flavor of the Oreos to something like birthday cake, mint, or golden Oreos for a whole new dessert. Here are a couple of my favorite add-ins and toppings
Add-ins
- Chocolate chips: Add chocolate chips throughout the batter for added gooiness and chocolate in each bite.
- Vanilla extract: Add vanilla extract for another layer of flavor, the vanilla also compliments the Oreos for a delicious flavor.
- Peanut butter: Replace the chocolate truffle in the center with a scoop of peanut butter. The resulting cake will have a peanut butter lava center instead.
- Biscoff: If you're a biscoff lover like me replace the chocolate truffle with a scoop of biscoff or a molten biscoff surprise!
Toppings
- Whipped cream: Whipped cream melts into the mug cake giving it creaminess and extra moisture. So yum!
- Chocolate or caramel sauce: Up the decadence with a drizzle of your favorite sauce or even just melted chocolate.
- Fresh fruit: Fruits like strawberries, raspberries, and bananas are a great addition to this dessert! It'll help break up the richness of the chocolate and add a fruity flavor.
- Crushed Oreos: Why not top the cake with more Oreo crumbs? The crunch of the oreo cookies will contrast with the soft mug cake.
How to make an Oreo Mug Cake Step-By-Step
Frequently Asked Questions
How long does this last?
This cake is best eaten when freshly made. The longer it sits, the drier and staler the cake will become. The chocolate center will also solidify.
This mug cake recipe was designed to be eaten warm, so eat it when it's fresh. I'm sure there won't be any leftovers anyway!
What ingredient makes the cake rise?
You might be thinking, "can I make this mug cake without baking powder?" and the answer is yes! The cookies have all the ingredients needed for them to rise into a cake.
If you want to give the cake a fluffier, more cake-like texture you can add ¼ teaspoon baking powder and a tablespoon of flour.
Why is my cake dry?
If your cake is dry there are a couple of possible reasons:
- Not enough milk was used
- The cake was microwaved for too long
- The microwave power was too strong
Why is my cake gooey?
If your cake was gooey there are a couple of reasons:
- Too much milk was used
- The cake was undercooked and needed to be microwaved for longer
- Your mug is taller than usual and needs a little more cooking time.
Keep in mind that the center should be slightly gooey, and not completely dry and cake-like, after all, it's a lava cake!
Why did my cake deflate?
The biggest reason behind a deflated mug cake is that it was undercooked. If the cake hasn't been cooked enough it'll deflate once it comes out of the microwave.
It'll still be equally as delicious though!
Let's Get Cooking
If you liked this recipe make sure to leave me a comment and rating down below, I would love to know how you went. Also don't forget to tag me on Instagram @catherine.desserts so I can see and share your desserts.
Follow me on facebook, pinterest, youtube and tiktok for more of my baking creations and updates! Until next time... happy caking!
Print📖 Recipe
Oreo Mug Cake
Three ingredients and a minute in the microwave for this decadent oreo dessert with a liquid chocolate center. Top this Oreo mug cake with ice cream for an easy indulgent dessert.
- Prep Time: 1 minute
- Cook Time: 2 minutes
- Total Time: 3 minutes
- Yield: 1 Mug Cake 1x
- Category: Cake
- Method: Easy
- Cuisine: American
Ingredients
- 8 Oreos
- ¼ cup Milk, whole milk, or plant-based milk
- Chocolate truffles, optional for a lava centre
Instructions
- Crush the Oreos into a fine powder and add it to a microwave-safe mug
- Add the milk and mix until smooth
- Add a chocolate truffle to the center and press it down, ensuring it is covered in batter
- Microwave for 1-2 minutes, or until just set
- Top with ice-cream and enjoy immediately!
Comments
No Comments